Ferrous Gluconate
It is yellow and gray powder. It is odorless and subsaline. Its molecular formular is C12H22FeO14•2H2O and molecular weight is 482. As food additive, the adding amount of Ferrous Gluconate: 200-400mg in cereal and cereal product, 80-160mg in beverage, 400-800mg in dairy product and nurseling food, 4800-6000mg in table salt and bonbon. It also conforms with the requirements of FCC IV, USP28 and BP 98
Storage: 25kg/bag, stored in cool and dry place, the package should be kept perfectly
Index YY0035-91
Content (as dry) % ≥95
Losing on drying % 6.5-10.0
Chlorid (as Cl-) % ≤0.07
Sulfate (as SO42) % ≤0.1
Oxalic Acid Test Negative and Yeducing Suger Qualified
Iron % ≤2.0
Arsenic (as As) % ≤0.0003
Pb (as Pb) % ≤0.0005
Hydrargyrum (Hg) % ≤0.0003
Posted from China - Henan on 5 June, 2008 Last Modified on 20 June, 2008
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